*PANDAN CHICKEN
Boned chicken marinated in ginger juice and various herbs wrapped in pandan leaves , deep fried till golden brown
Boned chicken marinated in ginger juice and various herbs wrapped in pandan leaves , deep fried till golden brown
*MIXED VEGETABLE CURRY
Cabbage, long beans, brinjal, chili, carrot, curry spices and deep fried tofu (tao pok) simmered in rich coconut milk
Cabbage, long beans, brinjal, chili, carrot, curry spices and deep fried tofu (tao pok) simmered in rich coconut milk
*CHINESE CABBAGE WITH MUSHROOM (PAK CHOY)
Chinese cabbage stir-fried with mushrooms bathed in oyster sauce
Chinese cabbage stir-fried with mushrooms bathed in oyster sauce
*AYAM MASAK MERAH
Marinated chicken stir-fried in tomato puree, chili paste and soy sauce for a thick sweet & spicy gravy. Best served with Tomato Rice.
Marinated chicken stir-fried in tomato puree, chili paste and soy sauce for a thick sweet & spicy gravy. Best served with Tomato Rice.
*AYAM KAPITAN
Boned chicken cooked with lemongrass, fresh grounded chilies, herbs simmered in rich aromatic coconut milk
Boned chicken cooked with lemongrass, fresh grounded chilies, herbs simmered in rich aromatic coconut milk
*SAMBAL SOTONG (CHILI FRIED SQUID)
Sliced squid saute stir-fried in sambal and spices for a thick spicy gravy
Sliced squid saute stir-fried in sambal and spices for a thick spicy gravy
*SAMBAL DRIED SHRIMP - SAMBAL HER BEE (hokkien translation)
Homemade sambal belacan stir-fried with dried chili and shrimp till crispy
Homemade sambal belacan stir-fried with dried chili and shrimp till crispy
*SWEET & SOUR FISH
Deep fried fish fillet with pineapple, onions and tomatoes bathed in sweet and sour sauce
Deep fried fish fillet with pineapple, onions and tomatoes bathed in sweet and sour sauce
Preserved radish mixed and fried with egg
*OTAK-OTAK
Steamed fish custard with exotic spices & herbs, lime leaves and infused with the sweet fragrance of rich aromatic coconut milk served together with banana leaves
Steamed fish custard with exotic spices & herbs, lime leaves and infused with the sweet fragrance of rich aromatic coconut milk served together with banana leaves
*CHICKEN IN THICK BLACK SOYA SAUCE - TAU EU KEH (hokkien translation)
Steamed boned chicken, marinated and cooked with special soya sauce sourced from Penang
Steamed boned chicken, marinated and cooked with special soya sauce sourced from Penang
*PERUT IKAN (POLEKAN)
Curry-like dish of various vegetables,aromatic herbs (daun lengkakuk) and prawns in the bath of rich, savory, sweet, sour & spicy goodness
Curry-like dish of various vegetables,aromatic herbs (daun lengkakuk) and prawns in the bath of rich, savory, sweet, sour & spicy goodness
*AUTHENTIC CURRY PINEAPPLE PRAWN
Fresh whole prawns simmered with curry herbs and spices, topped with sliced pineapple for a refreshing and appetizing taste
Fresh whole prawns simmered with curry herbs and spices, topped with sliced pineapple for a refreshing and appetizing taste
*WOK FRIED MIXED VEGETABLES - CHOR CHAI (hokkien translation)
Cauliflower, shiitake mushrooms, button mushrooms, carrots, baby corn & peas sliced, wok fried
Cauliflower, shiitake mushrooms, button mushrooms, carrots, baby corn & peas sliced, wok fried
*EPAL KERABU
Finely sliced apple, carrot, chilies, onion, wild ginger flower (bunga kantan) with lime juice topped with anchovies
Finely sliced apple, carrot, chilies, onion, wild ginger flower (bunga kantan) with lime juice topped with anchovies
*JIU HU CHAR (hokkien translation)
Finely sliced Julienne Jicama (Sengkuang), carrots, mushrooms fried with shredded cuttlefish and garlic
Finely sliced Julienne Jicama (Sengkuang), carrots, mushrooms fried with shredded cuttlefish and garlic
*FRIED FISH IN THAI SAUCE
Deep fried fish fillet topped with sliced onions, carrot and apple served with Thai sauce
Deep fried fish fillet topped with sliced onions, carrot and apple served with Thai sauce
*FRIED FISH IN SPECIAL SAUCE
Fresh fish fried till crispy in homemade soya sauce, stir-fried with minced garlic
Fresh fish fried till crispy in homemade soya sauce, stir-fried with minced garlic
*CURRY CHICKEN WITH POTATOES
Boned chicken cooked with lemongrass, fresh grounded chilies, potatoes, herbs and belacan sourced from Penang, simmered in rich aromatic coconut milk
Boned chicken cooked with lemongrass, fresh grounded chilies, potatoes, herbs and belacan sourced from Penang, simmered in rich aromatic coconut milk
*BELACAN CHICKEN
Chicken marinated with belacan, chili paste & egg, deep fried for the golden crispiness
Chicken marinated with belacan, chili paste & egg, deep fried for the golden crispiness
*AYAM RENDANG
Chicken slow cooked in aromatic coconut milk and spices for a spicy thick curry-like gravy
Chicken slow cooked in aromatic coconut milk and spices for a spicy thick curry-like gravy